Recipes

Soup dumplings, also known as xiaolongbao, are delicate parcels of joy that burst with savory broth and tender fillings. At the same time, their intricate folds and flavorful essence may seem intimidating, but fear not! With a little practice and this guide, you'll be crafting soup dumpling masterpieces in no time with the easy to follow recipe with pictures! You’ll be wowing your friends and family with homemade soup dumplings in no time. So grab your ingredients, roll up your sleeves, and get ready to experience a taste of broth-filled bliss!

Summer is here. Stay healthy! Check out this one soup that will help you lose weight and stay fit. You will find Hot and Sour Soup on the menu of most Chinese restaurants. What you may not know is all of the dietary and health benefits that this miraculous soup offers. From being low in calories to providing relief to common colds and in bone development and metabolism. There is one thing though that you must be aware of when drinking Hot and Sour Soup. Read on to find out what that is!

The Mid-Autumn Festival, also known as the Moon Festival, is primarily celebrated in east and southeast Asia and coincides with the fall harvest during the brightest and fullest moon. This year the festival is celebrated on September 21, 2021. As part of the celebration, lanterns of all sizes and shapes, are carried and displayed. They serve as symbolic beacons that light people’s paths to prosperity and good fortune. Click to read more and check out a bonus recipe!

There are many differences between Western culture and Chinese culture, and once you venture into their land, you will definitely see that food is one of them. Chinese food culture revolves around wasting as little food as possible and using every material available. Because of that, we are bound to find some surprising ingredients in their food. Let us know if you have used any of these ingredients, and if you plan on trying some now!

The Chinese Quest proudly help spread the word about a new cookbook that was recently published featuring Authentic Sichuan Recipes titled "Chinese Food at Home" by Jenny Jade.  Here are two recipes from the cookbook.

The anticipated release of Jenny Jade's first Chinese cookbook, "Chinese Food at Home" has occurred! Currently #1 in Best New Release, and available only in Kindle format for now, you can order on Amazon.com - Read this article and get a special "The Chinese Quest introductory discount!!"

Another bonus recipe from Jenny Jade's soon-to-be-released cookbook "Chinese Food at Home", Fried Eggs and Tomatoes. Learn to make this great authentic Sichuan dish with step by step directions and video! Information on obtaining a discounted copy of jenny's cookbook can be found in this article!

Jenny Jade, author of the soon to be released cookbook "Chinese Food at Home", featuring authentic Sichuan Cuisine recipes, shares with The Chinese Quest one of her recipes. In this sneak preview, please enjoy her recipe for Chinese Dumplings (饺子)! Read the article for special discount codes!

The Chinese Quest is excited to help spread the word about a cookbook that is about to be published featuring Authentic Sichuan Recipes by Jenny Jade.  As a bonus to Chinese Quest readers, Jenny is going to share with us in the coming days a sneak preview of the book and some of the recipes that are included, plus some bonus recipes that aren't in the book!  Have we whet your appetite for some Chinese food? Click on the link below to learn more!

Do you love to Grill? Do you love Chinese food? Of course you do! Tadej Kožar has a passion for Grilling, and shares his experience grilling Chinese food in this article that is chock full of Grilled Chinese Food recipes! Which are you going to try first?