Tag Archives: Chinese food

There is a long history of Jews eating Chinese food in the United States. In fact, the first Chinese restaurant in the United States was opened in San Francisco in 1849 by a Jewish immigrant named Samuel Brannan. What followed is the greatest love story ever told!

MOGU, Modern Chinese Kitchen, with their passion for flavor, and obsession with freshness is taking Long Island by storm. You won't find a frying pan in their kitchen, you'll be amazed by what you will find on your plate! Hungry for Chinese? Read about MOGU by clicking the link!

Artificial Intelligent, in particular, ChatGPT, took our combined extensive knowledge of Chinese Food and wrote this article about different Chinese Cuisines. What do you think? GIGO?

We went Back to the Future, when we recently dined at Brooklyn Dumpling Shop in Garden City, NY. Combing the Automat charm of Yesteryear, with the on point Contactless delivery in these COVID-19 years, the combination was poignant. But, what is successful?

Alley 41, located at 136-45 41st Ave, Queens, NY 11355, calls itself, a Chinese restaurant specializing in Sichuan cuisine in a hip, intimate space with banquette seating. Only half a block from bustling Downtown Flushing, you'll be glad that you will read this article to help you find the restaurant. And if Szechuan Cuisine is your jam, then this is a must-read article. Find out why!

"Fashion is in Europe, living is in America, but eating is in China". Chinese people not only enjoy eating but believe eating good food can bring harmony and closeness to the family and relationships. Thankfully we have plenty of Chinese food options in the United States (and around the world). We present you with a guest article on a profile of Chinese cuisine. I bet you'll be too hungry to finish the article. So read it in bite-sized chunks!

Alisa Smith of "CentralMenus", https://centralmenus.com/, contributed this article on the Chinese dishes you will likely find on the menu at your favorite Chinese restaurant. What's your favorite dish? Is it one that's listed, or something different?

"Diamaru" a Chinese restaurant offering Ramen and Udon noodles, is located in the basement food court of the New World Mall in the downtown heart of Flushing, NY. You have lots of dining options on the upper and lower levels of the Mall. Should "Daimaru" be on your shortlist? Have you been? What other Chinese restaurants and food stalls have you tried? If not, will you now?

O Mandarin, in Hicksville, NY, opened a year and a half ago. We dined there a year ago. And now we are prepared to tell you the story of their magnificent Chinese restaurant. They have a sister restaurant, by the same name, in Hartsdale, NY, which has been packing in dining patrons for years. From all of the wood, and some of the Chefs and Wait Staff, that were imported from China, no expense was spared in its construction nor in it's food. Click below to read what took us a year to publish. It was worth the wait!

Where it all began over 8 years ago.  We made a pilgrimage to Ground Zero. Albert's Mandarin Gourmet in Huntington, NY. Read why Albert's Mandarin is Ground Zero and the profound effect it had on our lives.