Tag Archives: wine pairing

Chinese wines were once considered exotic and aroused curiosity among specialists, today they are gaining more and more relevance. New wineries are emerging due to bamboo cultivation and some are determined to make premium wines in terms of price and quality. Here are 6 Chinese regions essential to any wine lover

Wine is a versatile drink that has the ability to add flavor and depth when paired right. And like wine, Chinese cuisine also has a wonderful range of varieties that are lined up to light the spirit of the festival. The rich diversity of these two helps us explore and understand the perfect pairings of food and wine. So here is the pair guide for wine and dine you might want to try this new year. Cheers!

Many of us search for definite ways to taste wine in the proper fashion. Guest author Harold Camaya share his expertise with this article on 5 ways to taste wine properly. Take a sip and taste like a pro after reading this article.

Chinese food on Christmas and Manischewitz wine? Should those words even go together? Well, let me enlighten you on a growing new phenomenon. Trust me when I say this... You are NOT going to believe this!

Moscato white wine pairs exceptionally well with spicy Chinese foods, such as Szechuan cuisine. Read why, and read some other wine pairing tips!

Although Zinfandel's are extremely food friendly, the best pairings are when Zinfandel's are matched with rich and robust foods. And Chinese food! Read why!

We LOVE Chinese food! And now we've learned to love it even more when enjoyed with wine. Read how pairing wines with Chinese food makes it even better!

Roses are red; Violets are blue; But, whatever wine you choose, is up to you! But when it comes to pairing Spicy Szechuan Chinese food with wine, read this!

This LUSCIOUS Cava, the Spanish equivalent to champagne, is very versatile. It can be used as an ideal pairing with Chinese food. Read why we recommend it!