Trivia

Today marked the closing of another bastion of Cantonese Chinese food on Long Island, The Chinese restaurant Palace of Wong chose to thanks and celebrate!

Shaoxing Rice Wine is used in many Chinese food recipes. Read all about it, it's fascinating history and it's varied uses in a myriad of dishes. Try it!!

Cooking is considered to be an art and Chinese dishes are as beautiful to look at, as they are delicious to eat. Read about 4 Types of Chinese food.

Confucianism philosophy strongly believes in the idea that food and friends are an inseparable part of life. A life without food and friend is incomplete!

Chopsticks can be made out of many different materials. This article we will explore the pros and cons of eight different materials used to make chopsticks!

Our Quest to find you the best Chinese restaurant on Long Island and New York City pauses to introduce you to the largest Chinese restaurant in the world!

Go to any Chinese restaurant in the world and you’d be hard pressed to find one that doesn't serve Tsingtao. Read the fascinating history of Tsingtao beer.

Pork is THE Chinese staple meat with a flavor that can be combined successfully with a great range of other foods types. Read fun facts about pork and more!

Noodles are not just a Chinese invention, they’re the original fast food! Read about the history of noodles. They're just as much as staple as rice in China

Mandarin Cuisine is the cuisine of Beijing and is also knows as Beijing cuisine. As the Capital city its cuisine is influenced by people from all over China