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Here are some Chinese foods that are popular in China that you don't typically see in the Western Hemisphere. How many of these delicacies have you eaten?

I grew up with an aversion to vegetables.  There.  I admit it.  I was a meat and meat kind of guy.  Not even interested in the potatoes.  I’ve grown (though, I’ve never aged) to enjoy, really enjoy, the taste of vegetables.  Especially when they’re crispy, have a little snap to them, and taste almost raw.  At first, all I ever ...

SEVEN days.  One week.  That’s all the time that you have left!!  We helped you last year with your Valentine’s Day planning.  Did you think we would leave you high and dry this year?  You can get the gift.  You know what she wants.  Umm, HELLO!  Have you been listening ALL year?  OMG.  Listen people, if you don’t listen to ...

Bok Choy is good for everything! A serving of Bok Choy a day will...do a lot. Perhaps even cure the common cold. It's good for you. AND, it tastes GREAT!

Paul Delinger's cousin is the co-founder of P.F. Chang's. Here is his perspective on the authenticity of the Chinese food at P.F. Chang's.

The World's most expensive soup is "Buddha Jumps Over the Wall" soup. This has to be one great bowl of soup to get the Buddha to jump over a wall for it!

What is your favorite date of the week to eat Chinese food? Is it a family tradition? I tell you why I prefer Wednesday's. But what day is YOUR day?

The Super Secret Soup Menu at the Great Wall Chinese take-out restaurant in Garden City is where you'll find some delectable meals. But is it the best soup?

Green tea has been subjected to numerous scientific and medical studies to determine the extent of its long-purported health benefits. Plus so much more!