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Monthly Archives: March 2020

6 Chinese Regions for Wine Lovers

Chinese-Wine-Regions

Chinese wines were once considered exotic and aroused curiosity among specialists, today they are gaining more and more relevance. New wineries are emerging due to bamboo cultivation and some are determined to make premium wines in terms of price and quality. Here are 6 Chinese regions essential to any wine lover

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5 Debunked Myths On Chinese Cuisine

The Chinese culture has already taken the world by storm with its yummy foods and cuisines. Because of that, people tend to believe things about Chinese food that actually turn out to be misconceptions, whether they’re plain silly or simply incorrect. But can you really trust these myths?

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10 Surprising Chinese Foods and Ingredients

lly-flower

There are many differences between Western culture and Chinese culture, and once you venture into their land, you will definitely see that food is one of them. Chinese food culture revolves around wasting as little food as possible and using every material available. Because of that, we are bound to find some surprising ingredients in their food. Let us know if you have used any of these ingredients, and if you plan on trying some now!

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