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Monthly Archives: April 2015

“H” is for Hunan #AtoZChallenge @AprilA2Z

Hunan-China

Hunan is one of the Eight Great Traditions of Chinese cuisine and is well known for its hot spicy flavor, fresh aroma and deep color. Common cooking techniques include stewing, frying, pot-roasting, braising, and smoking. Due to the high agricultural output of the region, ingredients for Hunan dishes are many and varied.  The history of the cooking skills employed in ...

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[REVIEW] Orient Odyssey, Jericho, NY

Orient-Odyssey-Jericho

Orient Odyssey is the sister restaurant of The Orient in Bethpage.  Orient Odyssey serves Hong Kong Style Seafood.  After a year’s wait, they finally opened their doors two weeks ago.  The buzz was still going strong (and it eventually turned in to an alarm!  More about that later), when we got there as the restaurant was PACKED!  And it was ...

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