I stumbled up some fun facts about dumplings, I thought that our readers would appreciate reading about those rather than some dry history lessons....more!

This is a review of Joe's Shanghai, If you've never eaten soup dumplings before, you MUST watch this video. Read more!

Jiang Nan, a new Chinese restaurant, that opened in Syosset, which adds to the Jiang Nan dynasty with locations in all of the chichi, tory, upscale dining establishments on the Gold Coast of Long Island. You wouldn't expect such a fancy restaurant in a strip mall on the north side of Jericho Turnpike. Did it live up to its glitz? Let us take you on a tour, and you decide if you want to give it a go!

There is a long history of Jews eating Chinese food in the United States. In fact, the first Chinese restaurant in the United States was opened in San Francisco in 1849 by a Jewish immigrant named Samuel Brannan. What followed is the greatest love story ever told!

We went Back to the Future, when we recently dined at Brooklyn Dumpling Shop in Garden City, NY. Combing the Automat charm of Yesteryear, with the on point Contactless delivery in these COVID-19 years, the combination was poignant. But, what is successful?

Alisa Smith of "CentralMenus", https://centralmenus.com/, contributed this article on the Chinese dishes you will likely find on the menu at your favorite Chinese restaurant. What's your favorite dish? Is it one that's listed, or something different?

"Diamaru" a Chinese restaurant offering Ramen and Udon noodles, is located in the basement food court of the New World Mall in the downtown heart of Flushing, NY. You have lots of dining options on the upper and lower levels of the Mall. Should "Daimaru" be on your shortlist? Have you been? What other Chinese restaurants and food stalls have you tried? If not, will you now?

Ivory Kitchen is one of the two new authentic Chinese restaurants that opened in the past year in Port Washington, NY. We are thrilled by the insurgence of new authentic Chinese restaurants opening on Long Island, not only because of the influx of new restaurants to try, but it helps keep us on our Quest to find the best Chinese Restaurant on Long Island (and New York City). One of the great joys of our Quest is meeting the owners and hearing about their stories, and their Quest to bring the best of their Chinese cuisines to you. This wonderful married couple has quite a story to share, and quite delicious food to try. Find out what The Chinese Quest thought of Ivory Kitchen by clicking on the link! Chow for now!

If you're hungry, if you're in downtown Flushing, NY, and if you jonesing for Chinese Food, you can satisfy all of your needs by going to the New World Mall in Flushing, NY at the intersection of Roosevelt Avenue and Main Street (entrances on both streets), and head downstairs to the Food Court. Try your luck at any one of the 40+ food stalls offering everything Asian. Chinese? check! Japanese? check! Korean? check! Thai? check! Vietnamese? check! Street foods? check! Appetizers and Entrees? check! check! Dumplings? check! Desserts? check! The hardest decision will be which food stall to choose. Today, I spun the roulette wheel in my head, and it came up #20. "Yozi"! Did I like it? Well, you'll have to read the article to find out. What's your favorite spot in the New World Mall?

Nan Xiang Xiao Long Bao, on Prince Street in Flushing, NY. Even their name says "Soup Dumplings", so you have to order their signature dish. Also, get the Shanghai Pan Fried Udon noodles with beef! What else should you order? Click to read what I think, and what you should stay clear of!