Soup Dumplings have become the latest craze. At first a rarity, they've come out of the closet and are popping up in Chinese restaurants all over, and on plates, or soup spoons everywhere you look. But, do you properly know how to eat Soup Dumplings without getting burnt? Well, you better watch this video before you leap in to the Soup Dumpling craze face first!

Daxi Sichuan, is a Chinese restaurant located on the 2nd floor of the New World Mall in downtown Flushing which is located at 36-20 Roosevelt Avenue. Here you will find a most elegant upscale restaurant, great Chinese food, and raucous parties. Raucous parties? Click to read our Review and more...

What better way to celebrate the Dumpling King's birthday than a trip to an authentic Dumpling House. We went to the recently opened Yum Yum Dumplings in Centereach, NY. Did it meet the Dumping King's very discerning palate? Well... you'll just have to read the article to find out!

"Zou Ji", a Chinese restaurant, opened up three weeks ago in Syosset, New York.  Zou Ji features Northeast Chinese Home Style, or Dongbei, cuisine. This evening we had some dishes that we had never eaten before on our Quest, and that was only half the surprises that were in store for us!

What would Father's Day have been without a trip to "Little Dumpling" in Little Neck?  My little Dumpling, err, my little Mee, I mean, Mini Mee made sure that we capped off a spectacular Father's Day with some Chinese food of course!

The long line of hungry people waiting to eat at "Shanghai You Garden Dumpling House" should give you an indication of not only how popular this Chinese restaurant is, but possibly how good it is too. If you want to see what all the buzz is about, I suggest you go to 135-33 40th Street, Flushing, NY 11354 - Now if only we knew what that dessert soup was!

The anticipated release of Jenny Jade's first Chinese cookbook, "Chinese Food at Home" has occurred! Currently #1 in Best New Release, and available only in Kindle format for now, you can order on Amazon.com - Read this article and get a special "The Chinese Quest introductory discount!!"

Another bonus recipe from Jenny Jade's soon-to-be-released cookbook "Chinese Food at Home", Fried Eggs and Tomatoes. Learn to make this great authentic Sichuan dish with step by step directions and video! Information on obtaining a discounted copy of jenny's cookbook can be found in this article!

Jenny Jade, author of the soon to be released cookbook "Chinese Food at Home", featuring authentic Sichuan Cuisine recipes, shares with The Chinese Quest one of her recipes. In this sneak preview, please enjoy her recipe for Chinese Dumplings (饺子)! Read the article for special discount codes!

The Chinese Quest is excited to help spread the word about a cookbook that is about to be published featuring Authentic Sichuan Recipes by Jenny Jade.  As a bonus to Chinese Quest readers, Jenny is going to share with us in the coming days a sneak preview of the book and some of the recipes that are included, plus some bonus recipes that aren't in the book!  Have we whet your appetite for some Chinese food? Click on the link below to learn more!